Christmas Party Menu
2 Course £21.95 | 3 Course £24.95
Mon-Fri
1st December – 24th December
To Start
Soup of the day
Prawn and Crayfish Cocktail, Pickled Cucumber, Marie Rose Sauce
Breaded Brie, Cranberry Jam, Mixed Leaves, Orange Syrup
Chicken Liver Pate, Plum and Cinnamon Chutney, Toasted Wafers
For Main
8oz Aberdeenshire Rump Steak, Vine Tomatoes, Onion Rings, Hand Cut Chips, Peppercorn Sauce
Pave of Scottish Salmon, Dauphinoise Potatoes, Wilted Baby Spinach, Beurre Blanc
Free RangeTurkey, Pig in Blanket, Stuffing, Roast Maris Piper Roasties, Mixed Vegetables, Pan Gravy
Leek and Almond Pithivier, Grain Mustard Beurre Blanc, Smoked Potato Puree
For Dessert
Traditional Christmas Pudding, Brandy Custard, Vanilla Poached Seasonal Berries
Dark Chocolate Brownie, Chantilly Cream, Cherry Coulis
Baileys Cheesecake, Chocolate & Hazelnut Ice Cream
Selection of British Cheese, Grapes, Celery, Wafers and Chutney
4 Course Christmas Day Menu
£75 Adults £45 Children Under 12
Adult Menu
To Start
Roast Parsnip Soup, Curry Oil, Celeriac Crisp
Seared King Scallops, Cauliflower Puree, Bacon, Petit Apple, Walnut & Rocket Salad
Wild Mushrooms, Black Stick Blue Cheese, Salsa Verde, Toasted Brioche
Chicken Liver Parfait,Plum and Cinnamon Chutney, Malt Wheat Wafers
For Main
Fillet Steak Rossini, Foie Gras Pate, Croute, Bordelaise Sauce, Baby Vegetables
Cotswold Brown FeatheredTurkeyBreast, Ballotine of Leg, Pigs in Blanket, Cranberry Tart And All The Trimmings
Monk Fish Tails, Butternut Puree, Turmeric Fondant Potato, Baby Spinach, Beurre Blanc
Roasted Vegetable En-Croute, Boulangere Potatoes, Watercress Veloute
For Dessert
Christmas Pudding, Brandy Anglaise, Cherry and Custard Ice Cream
Assiette of Chocolate, Dark Chocolate Torte, White Mousse, Milk Chocolate Ice Cream
Tart Au Citron, Vanilla Clotted Cream, Mixed Berry Coulis
Selection of Fine British Cheeses, Chutney, Wafers
For Afters
Coffee and Mince Pies
Children Under Twelve Menu
To Start
Roast Parsnip Soup
Honeydew Melon And Parma Ham, Winter BerryCoulis
Tomato And Basil Bruschetta, Mixed Leaves
King Prawn And Crayfish Cocktail
For Main
Rump Steak Rossini,
Croute, Bordelaise Sauce, Hand Cut Chips, Baby Vegetables
Cotswold Brown FeatheredTurkeyBreast,
Ballotine of Leg, Pigs in Blanket, Cranberry Tart And All The Trimmings
Battered Haddock And Hand Cut Chips, Mushy Peas, Tartar Sauce
Tomato & Basil Pasta Bake, Garlic Bread
For Dessert
Christmas Pudding, Brandy Anglaise, Cherry and Custard Ice Cream
White Chocolate Mousse
Selection of Award Winning Joe Delucci Ice Cream