12pm – 3.30pm

What better way to start 2015 than with a good feed to help sooth the day after the night before.

2 Course £25.95 3 Course £29.95

For Starters

Soup Of The Day (V)

Chicken Liver Parfait, Cranberry Jam, Toasted Home Baked Bloomer

Oak Smoked Salmon, Baby Rosti, Roast Beetroot Compote, Mixed Leaf, Dill Crème Fraiche

Wild Mushrooms In Garlic, Micro Herbs, Saffron & Red Pepper Drizzle, Sough Dough Toast (V)

Baby Buffalo Mozzarella In A Herb Panko Breadcrumb, Rich Tomato & Roasted Red Pepper Chutney, Basil, Petit Salad (V)

Prawn & Crayfish Cocktail, Cos Lettuce, Cucumber, Marie Rose Sauce, Malt Wheat Wafer

Baby Buffalo Mozzarella In A Herb Panko Breadcrumb, Rich Tomato & Roasted Red Pepper Chutney, Basil, Petit Salad (V)

Tandoori Spiced Chicken Breast, Home Made Naan, Mango Glaze, Coriander Slaw, Raitta

Smoked Mackerel Fishcake, Quail Egg, Crushed Peas, Confit Tomatoes, Charred Lemon

For Main

Cornfed Chicken Breast, Sautéed Potatoes, Spinach, Red Wine, Smoked Pancetta & Pearl Onion Sauce

Steak & Punchbowl Ale Open Pie, Duo Of Pastries, Horseradish Mash, Roasted Red Onion, Glazed Carrots

Salmon Pave, Potato Rosti, Savoy Cabbage & Pancetta, Chablis Cream

8oz Rump French Trim, Grilled Flat Mushroom, Vine Tomatoes & Choice Of Chips

Roast Pork, Crispy Crackling, Roast Potatoes, Chipolata Sausages, Mixed Veg, Apple Compote, Pan Gravy

Punchbowl Hand Battered Fish & Chips, Mushy Peas, Chunky Chips, Tartar Sauce

Classic Steak Burger, Punchbowl Relish, Choice Of Chips, Coleslaw (Cheese Optional)

Leek & Almond Pithivier, Creamed Mash Potato, Garlic Baby Spinach, Tomato Ragu

Duck Confit, Rosemary Potatoes, Creamed Savoy Cabbage & Pancetta, Red Current Jus

Roast Sirloin Of Aubrey Allen Beef, Goose Fat Roasties, Yorkshire Pud, Cauliflower Cheese, Mixed Veg, Pan Gravy

For Dessert

Warm Chocolate Brownie, Banana Ice Cream, Vanilla Tuille, Chocolate & Honey Drizzle

Baked Vanilla Cheesecake, British Berries, Toasted Almonds, Blue Berry Coulis

Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce, Brandy Snap Nest

Apple & Winter berry Crumble, Toasted Oats, Apple & Mixed Berry Compote, Crème Anglaise, Clotted Cream

Joes Delucci Ice Cream Selection

To book a table please call 01564 78 45 64

By popular demand we are doing what we do best this New Year…….Serving great food at great prices.

We are open as usual for you to welcome in the New Year with friends and loved ones without the elevated costs that usually appear on this night elsewhere. We have a fantastic live singer throughout the evening for you to enjoy whilst you dine from our extensive a la carte menu.

OPEN TILL LATE

To book a table just call us on 01564 784564

View A La Carte Menu

2 Course £25.95  |  3 Course £29.95

As its also the time of year to induldge oneself in guilt free goodies, this years Boxing Day menu has been devised by our Head Chef to include many of your Punchbowl favourites including our famous Roast Scotch Sirloin Of Beef. To book your table call us on 01564 784564 now to avoid disappointment.

12pm to 3.30pm

For Starters

Soup Of The Day (V)

Chicken Liver Parfait, Cranberry Jam, Toasted Home Baked Bloomer

Oak Smoked Salmon, Baby Rosti, Roast Beetroot Compote, Mixed Leaf, Dill Crème Fraiche

Wild Mushrooms In Garlic, Micro Herbs, Saffron & Red Pepper Drizzle, Sough Dough Toast (V)

Baby Buffalo Mozzarella In A Herb Panko Breadcrumb, Rich Tomato & Roasted Red Pepper Chutney, Basil, Petit Salad (V)

Prawn & Crayfish Cocktail, Cos Lettuce, Cucumber, Marie Rose Sauce, Malt Wheat Wafer

Baby Buffalo Mozzarella In A Herb Panko Breadcrumb, Rich Tomato & Roasted Red Pepper Chutney, Basil, Petit Salad (V)

Tandoori Spiced Chicken Breast, Home Made Naan, Mango Glaze, Coriander Slaw, Raitta

Smoked Mackerel Fishcake, Quail Egg, Crushed Peas, Confit Tomatoes, Charred Lemon

For Main

Cornfed Chicken Breast, Sautéed Potatoes, Spinach, Red Wine, Smoked Pancetta & Pearl Onion Sauce

Steak & Punchbowl Ale Open Pie, Duo Of Pastries, Horseradish Mash, Roasted Red Onion, Glazed Carrots

Salmon Pave, Potato Rosti, Savoy Cabbage & Pancetta, Chablis Cream

8oz Rump French Trim, Grilled Flat Mushroom, Vine Tomatoes & Choice Of Chips

Roast Pork, Crispy Crackling, Roast Potatoes, Chipolata Sausages, Mixed Veg, Apple Compote, Pan Gravy

Punchbowl Hand Battered Fish & Chips, Mushy Peas, Chunky Chips, Tartar Sauce

Classic Steak Burger, Punchbowl Relish, Choice Of Chips, Coleslaw (Cheese Optional)

Leek & Almond Pithivier, Creamed Mash Potato, Garlic Baby Spinach, Tomato Ragu

Duck Confit, Rosemary Potatoes, Creamed Savoy Cabbage & Pancetta, Red Current Jus

Roast Sirloin Of Aubrey Allen Beef, Goose Fat Roasties, Yorkshire Pud, Cauliflower Cheese, Mixed Veg, Pan Gravy

For Dessert

Warm Chocolate Brownie, Banana Ice Cream, Vanilla Tuille, Chocolate & Honey Drizzle

Baked Vanilla Cheesecake, British Berries, Toasted Almonds, Blue Berry Coulis

Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce, Brandy Snap Nest

Apple & Winter berry Crumble, Toasted Oats, Apple & Mixed Berry Compote, Crème Anglaise, Clotted Cream

Joes Delucci Ice Cream Selection

The Punchbowl is closed from 6pm

 Join Us At The Punchbowl For                        The World Cup 2014

We Are Showing These Games On Our 60 Inch T.V

Thurs 19th June: England Vs Uruguay 8pm

Menu: Served From 6pm till Kick Off at 8pm all at £6.95

 Classic Burger, Lettuce, Tomato, Onion,  Relish (Cheese Optional)

10″ Premium Hot Dog, Caramelised Onions, Mustard, Ketchup 

Cajun Chicken Burger, Lettuce, Tomato, Onion, Garlic Mayo

Tues 24th June: England Vs Costa Rica  5pm

Menu: Served From 6.30pm till 9.30pm

Full A La Carte

2 Course £22.95 3 Course £27.95

 For Starters

Soup Of The Day (Please See Specials Board) (V)

Chicken Liver Paté, Toasted Brioche, Apple Ale & Chilli Jam

Onion Bhaji, Mango Glaze, Chilli, Cucumber and Mint Tatziki, Dressed Leaf (V)

Smoked Duck, New Potato Remoulade, Dressed Watercress, Balsamic Glaze

Goats Cheese & Red Onion Tartlet, Marinated Beetroot, Basil Oil, Confit Shallots, Micro Herbs (V)

Thai Fishcakes, Coconut & Lemongrass Sauce, Chilli Jam, Mixed Leaves

Marinated Chicken Skewer, Avocado Puree, Baby Gem, Bacon, Garlic Croutons, Parmesan, Caesar Dressing

Feta, Cucumber & Red Onion Salad, Mixed Olives, Cherry Tomatoes, Mint Yoghurt Dressing

Prawn & Crayfish Cocktail, Cos Lettuce, Cucumber, Malt Wheat Wafer

For Main

Rigatoni Pasta, Roast Red Pepper, Cherry Tomato, Spinach, Fresh Chilli, Creamed Tomato Fondue (V)

Saddle Of Rabbit, Spinach, Black Pudding, Parma Ham, Butternut Puree, Boulangere Potato, Baby Carrots, Jus

Classic Burger, Tomato Relish, Choice Of Chips, Coleslaw (Cheese Optional)

Vegetarian Dish Of The Day (Please See Specials Board)

Cornfed Chicken, Fondant Potatoes, Wild Mushroom A La Crème, Baby Leeks

Roast Sirloin Of Aubrey Allen Beef, Duck Fat Roasties, Yorkshire Pudding, Cauliflower Cheese, Mixed Veg, Pan Gravy

Pork Tenderloin, Roast Butternut Squash, Fig Puree, Garden Pea Risotto

Chicken, Pulled Ham & Leek Pie, Mixed Vegetables, Hand Cut Chips

Todays Fresh Fish Dish (Please See Specials Board)

8oz Rump Steak (French Trim), Grilled Flat Mushroom, Vine Tomatoes & Choice Of Chips

Desserts

Dark Chocolate Tart,  Orange Chantilly Cream, Candied Walnuts

Belgian Waffle & Ice Cream, Crushed Oreo Ice Cream, Warm Chocolate Drizzle

Bakewell Tart,  Raspberry Conserve, Toasted Almonds, Crème Anglaise

Strawberries & Cream Baked Alaska, Lemon Sponge, Italian Meringue, Mixed Berry Coulis

British Cheese Selection, Grapes, Wafers, Chutney

Joe Delucci’s Ice Cream (Choice Of 3 From Below)

(Vanilla Seed, Chocolate, Toffee, Hazelnut,

Chocolate Chip, Honeycomb, Strawberries & Cream)

To book a table please call us on

01564 784564

Two Courses £13 Three Courses £16

Monday to Thursday

To Start

Soup Of The Day (Please See Specials Board) (V)

Chicken Liver Paté, Toasted Brioche, Apple Ale & Chilli Jam

Onion Bhaji, Mango Glaze, Chilli, Cucumber and Mint Tatziki, Dressed Leaf (V)

Prawn & Crayfish Cocktail, Cos Lettuce, Cucumber, Malt Wheat Wafer

Goats Cheese & Red Onion Tartlet, Marinated Beetroot, Basil Oil, Confit Shallots (V)

For Mains

Classic Burger, Tomato Relish, Choice Of Chips, Coleslaw (Cheese Optional)

Marinated Chicken Skewer, Mixed Leaves, Bacon, Croutons, Caesar Dressing

Thai Fishcakes, Coconut & Lemongrass Sauce, Chilli Jam, Mixed Leaves, Choice Of Chips

Duck Breast, Glazed Orange & Honey, Sesame, Chilli Sprouting Broccoli, Soy Egg Noodles

Rigatoni Pasta, Roast Red Pepper, Cherry Tomato, Spinach, Fresh Chilli, Creamed Tomato Fondue

Hand Battered Haddock, Mushy Peas, Tartar Sauce, Hand Cut Chips

Chicken, Pulled Ham & Leek Pie, Mixed Vegetables, Hand Cut Chips

For Dessert

Dark Chocolate Tart, Orange Chantilly Cream, Candied Walnuts

Belgian Waffle & Ice Cream , Crushed Oreo Ice Cream, Warm Chocolate Drizzle

Strawberries & Cream Baked Alaska, Lemon Sponge, Italian Meringue, Mixed Berry Coulis

Joe Delucci’s Ice Cream Selection

Can not be used in conjunction with any other offer.

We have decided here at The Punchbowl that we are going to do our bit and support a local charity each and every month by donating £1 from every Beef Wellington we sell. Our first charity is going to be the very deserved The Brain Tumour Charity.

Andy Foote who lives locally to The Punchbowl is The Chairman of The Brain Tumour Charity.  Since Andy and his wife Judy had their son Joseph diagnosed with a Brain Tumour back in November 2000 at the age of 2 they have fought tirelessly against the illness and have raised over £2,000,000 to date to help fund research at Nottingham University’s Children’s Brain Tumour Research Centre.  After little Joseph lost his brave fight in August 2007,  Andy and Judy have never given up on helping other families that find themselves in the devastating position of having a child diagnosed with a brain tumour.

Andy Foote: ‘It was impossible to come to terms with what was happening to our beautiful son and the injustice of the battle he had been through. We always believed he would survive.’

The ordeal that Joseph had to endure throughout his young life, and the courage he showed, was far, far more than most people will do in a long lifetime. Sadly Joseph’s story is not unique, but is one that is familiar – or will become so – to too many families. Along with many other bereaved parents, family members and friends around the country, the Foote family wishes to stop this happening to children in the future.”

If you would like to donate to The Brain Tumour Charity then please click this link

To read more about the brave fight little Joseph had during his young years then click this link

To visit The Brain Tumour Charity’s web page click this link

http://www.thepunchbowllapworth.com/category/themenu/sample-menu/

To See Our New Sandwich Menu Please Click Below

http://www.thepunchbowllapworth.com/category/themenu/sandwiches/

To See Our New Dessert Menu Please Click Below

http://www.thepunchbowllapworth.com/category/themenu/puddings/